On site supervision of clerical staff, as well as, the review and evaluation of day-to-day operations to assure
compliance with WIC regulations. Assists with Nutrition Education program planning tasks and implementation of
the nutrition education component of the program.
-Assists in monitoring WIC site operations to ensure maximum standardization and productivity.
-Assists the Director in the review and evaluation of state computer reports, i.e., manual and computer check registers and reconciliation reports.
-Assists in planning and conducting in-service training programs in Nutrition Education (methodology and techniques) for program staff and other health professionals.
-Develops nutrition education materials, exhibits, visual aids and evaluates nutrition education materials.
-Assists the Director in writing of the Nutrition Education Plan.Participates in program evaluation and in the conducting of nutrition education evaluations.
-Maintains adequate records of WIC participants and ensures the completion of daily activities.
-Substitutes for nutrition education staff as needed.
-Develops new methods and special techniques for motivation of WIC participants.
- Two (2) years experience in supervisory capacity, preferably in the WIC program.
- Registered Dietitian
- Registration eligible dietitian
- Bachelor’s in Nutrition or Public Health
- Computer literate
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